This Chipotle corn salsa recipe is delightfully candy with a little bit warmth! This straightforward dip or topping for tacos, quesadillas, burritos and extra is stuffed with contemporary, zesty essence in each chunk.
Add Chipotle corn salsa to your burrito bowls, nachos and salads for the final word Chipotle copycat.
Each week, Isla and I’ve a date at Chipotle simply earlier than we decide the large ladies up from faculty. In the course of the vacation break, I used to be lacking our little Chipotle dates. I crave their corn salsa each as a dip and on their rooster tacos!
Thankfully for me, I didn’t should rely solely on style to recreate the Chipotle corn salsa. All the components are listed straight on their web site!
In truth, it was straightforward to excellent this recipe to get the measurements of every ingredient excellent as a result of I’ve eaten a lot of it. I ought to in all probability be a little bit embarrassed about that, however I’m not!
Chipotle Corn Salsa Recipe
The reality is, my Chipotle corn salsa obsession is your acquire! I’m not enormous on copycat recipes however that is one to savor, as a result of it’s so easy and so wonderful.
It’s the right medium salsa to take pleasure in as a dip or on all of your favourite tacos, burritos, quesadillas and salads.
“Love how straightforward and flavorful that is!! I might munch on this all day!!”
– Kristyn
Substances and Substitutions
- Jalapeños – Contemporary jalapeños add loads of warmth to this scrumptious dip, topping or facet dish. Slice in half to scoop out the membrane and seeds earlier than dicing.
- Poblanos – One other scrumptious pepper so as to add a little bit warmth to this salsa.
- Cilantro – I’m crew cilantro, I like the flavour it provides however omit when you’re on the opposite crew.
- Crimson Onion – Provides coloration and taste. You may substitute white onion in a pinch.
- Corn – Contemporary corn lower faraway from the cobb gives the very best taste, however you possibly can substitute canned corn if wanted.
- Lime Juice – Contemporary squeezed lime brings out the brilliant flavors. You may substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Once more, contemporary is finest. When you don’t have any contemporary lemons available you possibly can substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for a little bit protein.
- Avocado – One other smart way so as to add in a little bit protein.
Ideas for Juicing Citrus
- The simplest technique to squeeze a lime is to start out at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- On common, 1 lime makes about 2 tablespoons juice, 1 lemon about 3 tablespoons of juice.
The way to Make
- Collect components, chopping to the consistency you favor.
- Mix all components.
- Refrigerate till serving to permit flavors to marinate.
Ideas for the Finest Corn Salsa
- Chipotle makes use of white corn, however when it’s winter in Missouri, I take advantage of yellow as a result of it’s what now we have accessible.
- Use contemporary corn if doable, for the very best outcomes. You may substitute canned or frozen corn in a pinch.
- The simplest technique to squeeze a lime is to start out at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- Chop this salsa chunky or advantageous – to your desire!
Incessantly Requested Questions
Chipotle’s corn salsa is taken into account a medium warmth stage. Nevertheless, what I like about this do-it-yourself model is that it’s really easy to regulate the spice – add roughly of the diced peppers in keeping with your desire!
This corn salsa recipe is gluten free, dairy free and vegan. Whereas the corn kernels do have some carbohydrates, this salsa is a superb addition to a wholesome life-style because of its healthful, nutritious components.
Serving Strategies
One of many many causes that I like this recipe is as a result of I can create it forward of time, making it a fantastic recipe for entertaining!
Dietary Concerns
- Gluten Free
- Dairy Free
- Nut Free
- Vegan
The way to Retailer
- Room Temperature -This corn salsa can sit out at room temperature for as much as two hours whereas serving.
- Fridge – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
- Freezer – Sure, you possibly can freeze your leftover Chipotle corn salsa. Merely add it to an hermetic container like a freezer storage bag, and retailer for as much as six months. Needless to say the feel gained’t style like contemporary salsa, so it’s finest to make use of frozen salsa in recipes like soups, casseroles, and so forth.
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Chipotle Corn Salsa Recipe
This Chipotle corn salsa recipe is delightfully candy with a little bit warmth! This straightforward dip or topping for tacos, quesadillas, burritos and extra is stuffed with contemporary, zesty essence in each chunk.
Stop your display from going darkish
Directions
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Chop the crimson onion, cilantro, jalapeno and poblano to the consistency you want.
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Mix all components in a medium mixing bowl.
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Refrigerate till serving to permit flavors to marinate.
Ideas
Substitutions and Notes
- Jalapeños – Slice in half to scoop out the membrane and seeds earlier than dicing.
- Cilantro – Omit when you don’t look after cilantro.
- Crimson Onion – Substitute white onion in a pinch.
- Corn – Substitute 1 can of corn, drained
- Lime Juice – Substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for a little bit protein.
- Avocado – One other smart way so as to add in a little bit protein.
To Retailer
- Refrigerate – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
Diet Info
Serving: 0.5cup, Energy: 51kcal (3%), Carbohydrates: 13g (4%), Protein: 1g (2%), Sodium: 6mg, Potassium: 199mg (6%), Fiber: 3g (12%), Sugar: 5g (6%), Vitamin A: 640IU (13%), Vitamin C: 92.6mg (112%), Calcium: 11mg (1%), Iron: 0.4mg (2%)
Estimated vitamin data is supplied as a courtesy and isn’t assured.
